Directly from Milan, artisan ice cream Gelateria Marghera opened in Azabu Juban and quickly became one of Tokyo’s most famous ice cream shops.
They serve 36 different flavours of ice cream, including some Japan-only flavours, and other delicious desserts like mini ice cakes and biscotti (yummy ice cream sandwiches).
The sorbets are light and refreshing while the creams are smooth and rich and super-natural.
So many to choose from ♡
Not that we need any additional encouragement to indulge, but these hot Summer days are perfect for a visit to Marghera.
I’d like to thank to Gelateria Marghera’s staff that kindly let me shoot their lovely ice-cream shop, ありがとうございます!!
Gelateria Marghera 2-5-1 Azabu-Juban, Minato-ku, Tokyo, Closest Station: Azabu-Juban Station (Oedo & Namboku Lines – Exit 7), Official Website HERE
All photos on this blog were snapped by me unless otherwise noted. If you see something you’d like to share, please be sure to provide a link back to this space. Thank you! (Poster “I love Ice Cream” by Michelle Carlslund)